Solid-Liquid Separation

Cake Filtration

also known as filter cake · dead-end filtration

In cake filtration the slurry is driven against a medium by pressure, vacuum or centrifugal force. Solids accumulate as a cake, and that cake — not the cloth or screen — does the fine filtration. Throughput therefore falls as the cake thickens, which is why batch machines are run to a target cake thickness and then opened for discharge rather than run until the flow stops.

Why it matters in practice

Cake thickness, cycle time, and the wash and blow-down steps taken before discharge together set both capacity and cake moisture. Adding wash liquid before air-blowing is what recovers the entrained mother liquor that would otherwise be lost with the cake.

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Reference entry GL-CAKE-FILTRATION. Definitions on this page describe engineering practice in hydrometallurgical process design; they are not a substitute for test work on your own material.

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